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 Independent Witch Hat Atelier Wiki

Buffashoal are a type of long-horned buffalo that live in the Zozah Peninsula.

Description[edit | edit source]

Buffashoal are water-loving creatures that spend most of their life on the warm banks of lakes and rivers.[1] Buffashoal are large four-legged animals with two long, curved horns atop their head. They also have a pair of long ears and a medium-length tail, and appear to be covered in long hair.

Buffashoal Cheese is produced from the Buffashoal's milk, and is mild and stretchy with a pleasant bite.[1] It is a type of mozzarella.[2]

History[edit | edit source]

Buffashoal and its cheese was first introduced in Chapter 44 (Witch Hat Atelier Kitchen) as part of Qifrey's Cheese-Stuffed Cuttlekris Calamari recipe, as he knew the cheese filling would be something all of the girls would like and help make the Cuttlekris more approachable for Coco.[3]

Gallery[edit | edit source]

Notes[edit | edit source]

  • It's possible the Buffashoal is solely raised for its milk, as there has been no mention yet of it being eaten for its meat.

References[edit | edit source]

  1. 1.0 1.1 1.2 Witch Hat Atelier Kitchen Spinoff: Chapter 44, Page 12
  2. Witch Hat Atelier Kitchen Volume 5 (English translation): Substitutions and Suggestions: Witch Hat Recipe #44
  3. Witch Hat Atelier Kitchen Spinoff: Chapter 44, Page 17
  4. Witch Hat Atelier Kitchen Spinoff: Chapter 44, Page 14
  5. Witch Hat Atelier Kitchen Spinoff Volume 5 cover

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